18:49 <@goober> I'M GOING TO BUY A PIE TONIGHT
18:49 <@snacky> seriously?
18:49 <@snacky> that's outrageous!
18:50 <@goober> i had a real pie, no other cook could comprehend
18:50 <@goober> the recipe real simple
18:50 <@snacky>
18:50 <@goober> what fruit rhymes with hend
18:50 <@snacky> you're screwed.
18:51 <@goober> crust butter fruit all together equals pie
18:51 <@snacky> wow, good job
18:51 <@goober> get that oven heating watch the utensils fly
18:53 <@snacky> spatula.
18:53 <@snacky> that's a utensil
18:55 <@goober> see it's all about baking, hear the oven bell ding ding
18:55 <@goober> circular flow, the dough is everything
18:55 <@goober> so if that dough is getting low, doesn't matter the reason
18:55 <@goober> we need more baking ingredients, now it's grocery season
18:57 <@snacky> your so-called preservatives will make things worse
18:57 <@goober> just more of the same, more taste buds inert

so sorry there buddy, if the cake is a lie
prepare to be overwhelmed by the taste of my pie

we've been going back and forth since easy bake
i want to eat pie, i want to eat cake

slice singles were pies

The slice structure is key.